Hayato
Welcome
HAYATO in Nuremberg blends Japanese craftsmanship with carefully sourced ingredients. The name honors ramen master Ishiyama Hayato, whose passion for authenticity shapes our kitchen. Handmade ramen in clear and creamy chicken broths, homemade chashu, and premium rice from Japan meet Japanese starters, rice dishes, and desserts, alongside a fine sake and wine selection – vegan and vegetarian options included.
Hayato
Welcome
HAYATO in Nuremberg blends Japanese craftsmanship with carefully sourced ingredients. The name honors ramen master Ishiyama Hayato, whose passion for authenticity shapes our kitchen. Handmade ramen in clear and creamy chicken broths, homemade chashu, and premium rice from Japan meet Japanese starters, rice dishes, and desserts, alongside a fine sake and wine selection – vegan and vegetarian options included.
Creamy chicken broth crowned with homemade duck and thick-sliced pork chashu, egg, and nori.
Crispy Japanese-style fried chicken, golden outside and tender within.
Rich tsukemen broth with extra-firm noodles, homemade duck breast, and pork chashu.
Fiery tantanmen ramen with spicy ground pork and tender chicken chashu.
Homemade chicken cutlet in mild Japanese curry, served with premium rice.
Creamy and delicately bittersweet.
Creamy chicken broth crowned with homemade duck and thick-sliced pork chashu, egg, and nori.
Crispy Japanese-style fried chicken, golden outside and tender within.
Rich tsukemen broth with extra-firm noodles, homemade duck breast, and pork chashu.
Fiery tantanmen ramen with spicy ground pork and tender chicken chashu.
Homemade chicken cutlet in mild Japanese curry, served with premium rice.
Creamy and delicately bittersweet.
A hand-lettered wooden nameplate marks each private nook beneath the glow of paper lanterns.
Low tables and red cushions invite guests to sit traditionally beneath a glowing lantern.
Diners look straight into the heart of the kitchen from counter seats framed by warm lantern light.
Bar stools line a wooden counter facing the kitchen, sake bottles standing ready on the shelf above.
Woven lanterns of every size drift above tables set beneath a dramatic red and black canopy.
Hand-woven rattan lanterns cast a warm glow against the deep red drape of the ceiling.
A hand-lettered wooden nameplate marks each private nook beneath the glow of paper lanterns.
Low tables and red cushions invite guests to sit traditionally beneath a glowing lantern.
Diners look straight into the heart of the kitchen from counter seats framed by warm lantern light.
Bar stools line a wooden counter facing the kitchen, sake bottles standing ready on the shelf above.
Woven lanterns of every size drift above tables set beneath a dramatic red and black canopy.
Hand-woven rattan lanterns cast a warm glow against the deep red drape of the ceiling.
Opening Hours
Monday
Day of Rest
Tuesday
11:30 - 14:30
17:30 - 21:30
Wednesday
11:30 - 14:30
17:30 - 21:30
Thursday
11:30 - 14:30
17:30 - 22:30
Friday
11:30 - 14:30
17:30 - 22:30
Saturday
11:30 - 22:30
Sunday
Today11:30 - 22:30